I'd be crazy if I didn't write it like a famous Turkish writer said. Writing is like resting after a long journey, taking a break, opening a window to life in the place where you take a break. As I take a break from you in my blog, I will write, share, write. The taste of food is a pinch of spices, and the taste of life is what we experience. I hope you will not leave me alone in my shares, but support your comments. I will share recipes from a lot of Anatolian cuisine, details of my life and traveler notes with you.
